- Frozen fruit
- Edible oil and oilseeds
- Stuffed pastry products
- Edible grains and Rice
- Grain milling industrial products and malt
- Fresh and dehydrated vegetables dried beans
- Natural plant spices(Seasonings)
- Nuts and seeds
- Fresh&Dried Fruits
- Unroasted coffee&cocoa beans
- Special Dietary Foods
- Functional foods
- Eggs and egg products
- Meat and meat products
- Aquatic products
- Aquatic Animals
- Dairy
- Casings
- Bird's Nest
- Bee products
- Crops
- GMO
- Non-edible animal products
- Chinese herbal medicine
- Self-registration
- GACC Evaluates CA
- Cotton Supplier Registration
Edible oil and oilseeds
Refers to the single product or mixture of vegetable oil prepared from edible vegetable oil for processing or edible and processed by one or more methods of refining and fractionation. Oil plants refer to the grains of oil plants used for extracting edible vegetable oil, such as peanuts and sesame seeds for oil.
1. The food safety management system of the country/region where the manufacturer is located has passed GACC's equivalence assessment and/or review;
2. The manufacturer was established with approval by the competent authority of the country/region, and the manufacturer is under effective regulation by the competent authority;
3. The manufacturer has an established, effective food safety and sanitation management system and protection system, legally produces and exports food in the country/region, and ensures that foods exported to China comply with relevant Chinese laws, regulations, and national food safety standards;
4. Food exporting to China conforms with relevant inspection and quarantine requirements that have been agreed upon after discussion by the GACC and the competent authorities of the country/region.
Attention
If it is a genetically modified oil plant used for raw material processing, such as genetically modified soybean, genetically modified rapeseed, genetically modified cottonseed, and genetically modified corn, in addition to complying with the "Catalogue of Foods Exported to China from Countries or Regions that Meet the Evaluation and Review Requirements or Having Traditional Trade", it is also necessary to According to the "Administrative Measures for the Import Safety of Agricultural Genetically Modified Organisms", apply for an "Agricultural Genetically Modified Organisms Safety Certificate (Import)" from the Agricultural and Rural Departments, and implement the import and export in accordance with the "Administrative Measures for the Inspection and Quarantine of Entry and Exit Genetically Modified Products".
· GACC registration process (text description)
· The flow chart for the GACC registration of imported food of overseas producers
The General Administration of Chinese Customs, overseas official regulatory agencies and production enterprises will jointly promote:
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01
Confirm the HS code and the applicable access method.
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02
Obtain the account and password officially granted by the supervisor or account re-authentication.
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03
Preparing documents in strict accordance with "the Conditions and Key Points of Control Inspection for Registration of Overseas Production Enterprises of Imported Edible Oils and Oil Seeds", conduct self-assessment, and fill in the registration application form.
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04
Submit an electronic application, fill in the enterprise elements and upload relevant materials as required; if necessary, include but not limited to floor plan of factory and workshop, process flow chart, etc.
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05
The competent authority reviews the summary and forwards the electronic application with other support materials required by GACC.
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06
The GACC office will review whether the materials are complete and in compliance with the legal form, and decide whether to accept it or issue a correction notice to the competent authority.
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07
The expert group evaluates and reviews, including a combination of document review and on-site review or other reasonable review methods, and forms a review report.
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08
Review by the General Administration of Chinese Customs whether it meets the statutory requirements and standards.
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09
GACC approve or disapprove the registration, and feedback the information to the competent authority and Enterprise (enterprise applicants can receive the registration feedback in Cifer system).
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10
The enterprises approved for registration, China Customs will publish them online in due course.
Our assistance includes but is not limited to:
1. Assist in product classification, determine the corresponding registration method and the best implementation plan; confirm the applicable official competent authority approval number, enterprise type, precise customs code and inspection and quarantine code details.
2. Assist enterprises to obtain account numbers and passwords.
3. Assist enterprises to check the registration elements according to the registration Conditions and Key Points of Control Inspection for Registration of Overseas Production Enterprises of Imported Edible Oils and Oil Seeds, complete the self-assessment, and provide continuous improvement plans according to the evaluation results, so as to make them meet the registration conditions and inspection points and China's national food safety and products standards. Assist in sorting, screening, editing, and translating the required materials, so that the application materials meet the integrity, authenticity and validity.
4. Assist in filling out the "GACC Application Form for Registration of Overseas Competent Authority Recommendation Manufacturers of Imported Plant-derived Foods", submit an electronic application and upload relevant certification materials.
5. Follow up the application submitted by the competent authority, the basic status report on animal and plant epidemics, veterinary hygiene, public health, plant protection, pesticide and veterinary drug residues related to the exporting country (region), the registration management of food production enterprises and the requirements of enterprise hygiene standards, etc. The laws, regulations and standards of the exporting country (region), the organization and personnel of the competent authority of the exporting country (region), the quarantine of the exporting country (region) competent authority of its recommended enterprises, the assessment answer sheet of the actual situation of sanitation control, the exporting country (regional) competent authority's assessment of the actual situation. A statement that the companies that are recommends comply with Chinese laws and regulations.
6. Materials correction, when the written materials do not meet the registration requirements, assist the enterprise to complete the interpretation, sorting, screening, editing, translation, calibration and other standards and laws and regulations of the required materials within the specified time.
7. Acceptance by Chinese Customs and follow-up and communication of technical review by expert group, preparation and coordination before on-site review or video review.
8. Assist in successful access and follow up on the use of registration data for customs clearance, and respond immediately if there are any problems.
9. According to the change of the enterprise, assist the change application.
10. Other enterprise access and follow-up related support.
Common Mistakes in the GACC application for import of edible oils and fats and oilseeds:
1. The product was classified incorrectly, and the wrong access method and procedure were applied.
2. Failure to strictly follow the "the Conditions and Key Points of Control Inspection for Registration of Overseas Production Enterprises of Imported Edible Oils and Oil Seeds" to inspect the elements of the enterprise and conduct a feasibility assessment.
3. The electronic application has not been submitted. "Application for Registration of Overseas Competent authority Recommendation Manufacturers of Imported Food"
4. Registration application materials or attachments submitted are not in English or Chinese.
5. The file format is incorrect and cannot be opened.
6. There is a vacancy in the application materials where the signature and seal of the competent authority is required.
7. The necessary parts of the application form are incomplete.
8. The attachments of the application form are incomplete or do not correspond to the description of the content of the application form, which cannot prove the validity of the content of the application form.
9. There are descriptions in the application form and attached materials that are obviously inconsistent with Chinese regulations.
10. The information of the exported products cannot be accurately listed in the application, so that the customs clearance failure and needs to be urgently added. (Overseas manufacturers generally register according to the actual product strictly corresponding to the HS CODE, but Chinese brokers or freight agencies generally classify HS CODE according to the most preferential tax rate or the lowest supervision conditions or the simplest operation methods. There are cases that different ports and different freight agencies use different HS CODE for the same foods. There is a possibility of different classification, and our agency have to deal with many emergencies caused by the reasonable but misplaced demands of different market entities.)
11. The application materials provided are contradictory.
12. The country/origin where the overseas producers is located export firstly some foods has not yet conducted conformity equivalent assessment of the GACC official regulatory system.
1. National Standard for Food Safety Food Additive Use Standard GB 2760-2014
2. National Food Safety Standard Limitation of Mycotoxins in Food GB 2761-2017
3. National Food Safety Standard Limits of Contaminants in Food GB 2762-2017
4. National Food Safety Standard Maximum Residue Limits of Pesticides in Food GB 2763-2021
5. National Food Safety Standard: Hygienic Standard for Drinking Water GB 5749-2006
6. National Standard for Food Safety General Rules for Labeling of Prepackaged Foods GB 7718-2011
7. National Food Safety Standard Food Nutrition Enhancer Use Standard GB 14880-2012
8. National Food Safety Standard General Hygienic Specification for Food Production GB 14881-2013
10. National Food Safety Standard Limits of Pathogenic Bacteria in Food GB 29921-2013
12. National Food Safety Standard Vegetable Oil GB 2716-2018
14. National Food Safety Standard Edible Oil Products GB 15196-2015
15. National Food Safety Standard Edible Vegetable Oil GB 19641-2015
16. Hazard Analysis and Critical Control Points (HACCP) System General Requirements for Food Manufacturers GB/T 27341(If you need to obtain the English version of the above regulations or technical standards, or the official language version of your country, feel free to contact us)
Edible oil can be divided into vegetable oil and animal oils. Common vegetable oils include soybean oil, peanut oil, rapeseed oil, sesame oil, corn oil, etc.; Common animal oils include lard, beef fat, mutton fat and so on.
Regulatory Measures:
1. Overseas manufacturing enterprises shall register with China Customs
2. Record-keeping for overseas exporters
Solution: Overseas exporters shall submit applications through the“Internet + Customs”-“Record System for Importers and Exporters of Imported Food”.
3. Record-keeping for Chinese importers
Solution: Chinese importers shall submit applications through the“Internet + Customs”-“Record System for Importers and Exporters of Imported Food”.
Information required for import declaration:
1. Certificate of Origin
2. Animal or plant quarantine certificate
3. Official sanitary certificate of manufacturing country / Certificate of Free Sale;
4. Packing List, Invoice, Contract, Bill of Ladding
5. Product information: product name, quantity, packaging, weight and volume, etc.
6. Ingredient test report/Filling certificate of the manufacturer;
7. Manufacturer's ingredient list;
8. Original label and corresponding Chinese translation;
9. Agricultural GMO safety Certificate (required for GMO products);
10. Standard Documents for Labeling, Examination, Recognition and Approval of Agricultural GMOs (required for soybean oil, corn oil, rapeseed oil);
11、Other supporting information or declaration elements;
Notes on Customs Declaration Information (partial information):
1. Animal and plant quarantine certificates;
Notes: (1) For pre-packaged edible vegetable oils that will no longer be repacked or processed after entry, it's not required to attach the plant quarantine certificate upon entry; (2) For other imported edible vegetable oils, determine whether to attach the plant quarantine certificate issued by the official of the exporting country or region according to the Regulations on Risk Analysis and Management of Imported Plants and Plant Products (Decree 41 of AQSIQ, 2002). Therefore, it is recommended that edible vegetable oil importers provide the plant quarantine certificate issued by the official of the exporting country or region.
2. Agricultural GMO safety Certificate (required for GMO products);
Note: In the event of a genetically modified product, the foreign trader shall apply to the Agricultural GMO Safety Management Office of the Ministry of Agriculture and Rural Affairs for a certificate, one certificate for one batch.
3. Standard Documents for Labeling, Examination, Recognition and Approval of Agricultural GMOs (required for soybean oil, corn oil and rapeseed oil);
Note: All agricultural GMOs listed in the Catalogue of Agricultural GMOs Subject to Labeling Administration and used for sale shall be labeled; Those that are not labeled or are not labeled according to regulations shall not be imported or sold. Genetically modified oils mainly involve soybean oil, corn oil and rapeseed oil.
Scope of oilseeds:
Sesame seeds, rapeseed seeds, groundnut seeds, blackcurrant seeds, safflower seeds, mustard seeds, sunflower seeds (kernel), borage seeds, cotton seeds, canary seeds (not for seed), shea fruit, grape seeds, chia seeds, milk thistle seeds, soot seeds, linseed, oil palm fruit and oil palm kernel, evening primrose seeds, palm fruit and palm kernel, black melon seeds, red melon seeds, melon seedsSpecial reminder for the registration process
1. Not applicable to the registration management system of overseas manufacturers of imported food (cifer), and different from other imported food registration process.
2. Apply according to the new documents requirements and submission method.
3. Accepted by the new management department of GACC, different categories are reviewed by different experts in the department.
FAQs
1. Is the registration completed in the registration management system of overseas manufacturers of imported food (cifer) still valid?
A: The registration status is still valid.
2. Is the newly obtained registration status updated in ciferquery?
A: No, it will not be updated; it will be posted on a new page and updated through an Excel sheet (including the list of companies already registered in ciferquery).
3. Will the applications that have been submitted through the registration management system of imported food overseas manufacturers (cifer) be affected?
A: For applications that have been accepted by GACC, the Food Bureau will continue to complete the review, and subsequently the Food Bureau will slowly take away the content published in this category in ciferquery.
4. Do exporters or shippers need to record?
A: Yes, the exporter of the trade contract or shipper of BL has to do ire (Original AQSIQ) record. After recording will get an 11-digit record number, the record does not issue certificate nor validity limit. It should be noted that this record is very easy, we are obliged to help applicant record free of charge. Watch out for fraudulent websites.
(In China's administrative reform, AQSIQ no longer exist)
It is recommended to communicate with us for confirmation before registration in order to get the correct guidelines and not to be misled by other network information or deceived by fraudulent websites pretending to be official.
Regulatory Measures:
1. The exporting countries and specific grain products shall obtain market access to China and shall be included in the Directory of Permitted Types of Grain (including Seed and Tuber Grain, Oilseeds) and Plant-derived Feed for Import and Exporting Countries or Regions;
2. Overseas manufacturing enterprises shall register with China Customs;
3. Record-keeping for overseas exporters;
4. Record-keeping for Chinese importers;
5. Record-keep of import report of bulk agricultural products (for soybean, rapeseed);
Solutions for meeting the requirements of Customs supervision:
1. The exporting countries and specific grain or oil products shall obtain market access to China;
Solution: The intended exporting country (region) shall apply to the GACC in writing, and the GACC shall decide whether to initiate the access procedures according to the situation of plant epidemic and food safety of the exporting country (region). Once initiated, relevant questionnaires will be submitted to the intended exporting country (region). The GACC shall organize an expert panel to conduct risk assessment on the answer sheet and relevant technical data provided by the officials of the intended exporting country (region) and formulate an assessment report. In the process of assessment, the GACC can assign an expert panel to conduct field visits or verification visits to confirm the authenticity and consistency of relevant information and operations with the consent of the intended exporting country. According to the assessment results, the two sides shall consult on the inspection and quarantine requirements of the products exported to China, and determine the inspection and quarantine requirements (including the inspection and quarantine protocol, memorandum or announcement of inspection and quarantine requirements) after reaching an agreement, and confirm the content and format of the plant quarantine certificate for the products exported to China.
2. Overseas manufacturing enterprises shall register with China Customs;
Solution: Overseas manufacturing enterprises shall register with China Customs through competent authorities (non-customs cifer system). The results show that the overseas manufacturing enterprises are included in the List of Overseas Registered Enterprises Allowed to Import Grain (Including Seed Grain and Tuber Grain, Oilseed).
3. Record-keeping for overseas exporters;
Solution: Submit the application through “Internet + Customs” - “Record System for Importers and Exporters of Imported Food”.
4. Record-keeping for Chinese importers;
Solution: Submit the application through “Internet + Customs” - “Record System for Importers and Exporters of Imported Food”.
5. Record-keep of import report of bulk agricultural products (for soybean, rapeseed);
Solution: Importers can log in the import record module for bulk agricultural products of China Chamber of Commerce for Import and Export of Foodstuffs, Native Produce & Animal By-Products for record.
Information required for Customs declaration:
1. Certificate of Origin
2. Plant quarantine certificate issued by the competent authority of the exporting country
3. Quarantine Permit for Imported Animals and Plants
4. Safety Certificate of Agricultural Genetically Modified Organisms (Import) (required for genetically modified products)
5. Contract
6. Invoice
7. Packing List
8. Bill of Lading
9. Chinese label or label in foreign language and translation
10. Automatic import license (required for cassava, barley, sorghum, soybean and rapeseed)
11. Other possible supporting information or declaration elements (such as list of ingredients, test report, etc.)
Solutions for attaining the information required for Customs declaration (part of information):
1. Quarantine Permit for Imported Animals and Plants
Solution: Importers shall apply for Quarantine Permit for Imported Animals and Plants at the "Quarantine Approval of Entry (Transit) Plants and Their Products" module in the administrative examination and approval items of the "Internet + Customs" (http://online.customs.gov.cn/).
2. Agricultural GMO Safety Certificate (Import) (required for GMO products)
Solution: Overseas traders shall apply to the Agricultural GMO Safety Management Office of the Ministry of Agriculture and Rural Affairs, and the application shall include the following: (1) The Registration Form of Agricultural GMO Import Safety Management (Used as raw materials for processing) (original). (Self-prepared by the applicant) (2) Agricultural GMO Safety Certificate (Import) issued by the Ministry of Agriculture and Rural Affairs (photocopy). (Self-prepared by the applicant) (3) Corresponding safety management and preventive measures (original). (Self-prepared by the applicant) (4) If an overseas trader exports an agricultural GM organism transformation from a certain country or region to China for the first time, it shall provide the license document that the exporting country or region has allowed such agricultural GM organism transformation has been used for the corresponding purpose and put on the market (official documents and Chinese translation are required). Except for those provided by overseas R&D providers in the process of import safety evaluation. (5) Those importing GM soybeans may apply for use in trade and physical delivery of futures on the premise that the final use of the commodity is raw material for processing, and tick "raw material for processing" (for trade and physical delivery of futures) in the column of "Commodity Use" in the Registration Form for Import Safety Management of Agricultural GMOs.
After the application has been approved, when applying again to the People's Republic of China, if the applicant meets the conditions of the same company and the same agricultural GMO, the application procedures for safety evaluation may be simplified and the following materials shall be provided:
(I) Registration Form for Import Safety Management (see Annex);
(II) A copy of the agricultural GMO safety certificate issued for the first time by the Ministry of Agriculture and Rural Affairs;
(III) Safety precautions to be taken by the overseas company in the process of exporting to the People's Republic of China.
After passing the examination, the Ministry of Agriculture and Rural Affairs will issue the agricultural GMO safety certificate (import).
Application principles: One-batch-one-certificate, valid for 6 months.
3. Automatic import license (required for cassava, barley, sorghum, soybean and rapeseed)
Solution: Automatic import license refers to the license certificate issued by a license-issuing organ authorized by the Ministry of Commerce to approve the import of goods subject to automatic import license administration according to law. To obtain an automatic import license, an importer shall apply for corporate record-keeping first and apply for the electronic key on the website of the Ministry of Commerce. With the electronic key, the importer can log on the website of the Ministry of Commerce to handle relevant documents. Enterprises are not required to submit their paper automatic import license for inspection during import declaration. After entering the automatic import license number, the electronic license can be checked through online verification of automatic import license, no need for paper endorsement.
The following customs codes for edible oil and oilseeds are controlled by Decree No. 248:
| NO. | HS CODE | Product name | CIQ codes | Inspection and quarantine name | Product Category |
| 1 | 1202410000 | Other unshelled peanuts | 999 | Other unshelled peanuts (unroasted or uncooked) (other processes) | Oil |
| 2 | 1202420000 | Other shelled peanuts, whether broken or not | 999 | Other shelled peanuts, whether broken or not (unroasted or uncooked) (other processes) | Oil |
| 3 | 1202420000 | Other shelled peanuts, whether broken or not | 101 | Other shelled peanuts, whether broken (unroasted or uncooked) (extracted (except sun-dried), pressed, cooked, baked, freeze-dried, dehydrated, sugar-coated, fermented, frozen (after bleached) And the greens, and frozen below -18 degrees), soaking, pickling, frying and other processes for processing) | Oil |
| 4 | 1204000000 | Linseed | 999 | Linseed (whether broken or not) | Oil |
| 5 | 1206009000 | Other sunflower seeds | 101 | Other sunflower seeds (whether broken or not) (non-cooked) (other processes) | Oil |
| 6 | 1206009000 | Other sunflower seeds | 103 | Other sunflower seeds (whether broken or not) (non-cooked) (extracted (except sun-dried), pressed, cooked, baked, freeze-dried, dehydrated, coated with sugar, fermented, frozen (after bleaching and finalizing), and in- Freezing below 18 degrees), pickling, pickling, frying and other processes for processing) | Oil |
| 7 | 1206009000 | Other sunflower seeds | 102 | Other sunflower seeds (whether broken or not) (cooked) | Oil |
| 8 | 1207109010 | Other endangered palm fruits and palm kernels | 999 | Other endangered palm fruits and palm kernels (whether broken or not) | Oil |
| 9 | 1207109090 | Other palm fruits and palm kernels | 999 | Other palm fruits and palm kernels (whether broken or not) | Oil |
| 10 | 1207290000 | Other cotton seeds | 999 | Other cotton seeds (whether broken or not) | Oil |
| 11 | 1207409000 | Other sesame | 101 | Other sesame seeds (whether broken or not) (edible) | Oil |
| 12 | 1207509000 | Other mustard | 999 | Other mustard seeds (whether broken or not) | Oil |
| 13 | 1207609000 | Other safflower seeds | 999 | Other safflower seeds (whether broken or not) | Oil |
| 14 | 1207709100 | Non-planting black melon seeds or other black melon seeds | 102 | Non-seed black melon seeds or other black melon seeds (whether broken or not) (cooked) | Oil |
| 15 | 1207709100 | Non-planting black melon seeds or other black melon seeds | 101 | Non-seed black melon seeds or other black melon seeds (whether broken or not) (non-cooked) (other processes) | Oil |
| 16 | 1207709100 | Non-planting black melon seeds or other black melon seeds | 103 | Non-seed black melon seeds or other black melon seeds (whether broken or not) (uncooked) (extracted (except sun-dried), pressed, cooked, baked, freeze-dried, dehydrated, coated with sugar, fermented, frozen (bleached) Soup and finishing, and freezing below -18 degrees), soaking, pickling, frying and other processes for processing) | Oil |
| 17 | 1207709200 | Non-planting red melon seeds or other red melon seeds | 101 | Non-planting red melon seeds or other red melon seeds (whether broken or not) (extracted (except sun-dried), pressed, cooked, baked, freeze-dried, dehydrated, coated with sugar, fermented, frozen (by bleaching and finalizing), and Frozen below -18 degrees), soaked in acid, pickled, fried, and other processes for processing) | Oil |
| 18 | 1207709200 | Non-planting red melon seeds or other red melon seeds | 999 | Non-planting red melon seeds or other red melon seeds (whether broken or not) (other processes) | Oil |
| 19 | 1207709900 | Other melon seeds | 101 | Other melon seeds (including the seeds of Melon and Melon; whether broken or not) (extracted (except sun-dried), pressed, cooked, baked, freeze-dried, dehydrated, coated with sugar, fermented, frozen (after bleaching) And the greens, and frozen below -18 degrees), soaking, pickling, frying and other processes for processing) | Oil |
| 20 | 1207709900 | Other melon seeds | 999 | Seeds of other melons (including seeds of the genus Melon and melon; whether broken or not) (other processes) | Oil |
| 21 | 1207999100 | Shea Butter | 999 | Shea (whether broken or not) | Oil |
| 22 | 1207999900 | Other oleaginous kernels and fruits | 103 | Other oleaginous seeds and fruits (whether broken or not) (tea seeds for oil) | Oil |
| 23 | 1207999900 | Other oleaginous kernels and fruits | 102 | Other oil seeds and fruits (whether broken or not) (other seeds are oil seeds coated with skin or coating) | Oil |
| 24 | 1207999900 | Other oleaginous kernels and fruits | 101 | Other oleaginous kernels and fruits (whether broken or not) (unshelled peanuts) | Oil |
| 25 | 1207999900 | Other oleaginous kernels and fruits | 105 | Other oleaginous kernels and fruits (whether broken or not) (Olive) | Oil |
| 26 | 1207999900 | Other oleaginous kernels and fruits | 118 | Other oleaginous seeds and fruits (whether broken or not) (chia seeds) | Oil |
| 27 | 1207999900 | Other oleaginous kernels and fruits | 107 | Other oleaginous kernels and fruits (whether broken or not) (acorn kernels for oil) | Oil |
| 28 | 1207999900 | Other oleaginous kernels and fruits | 108 | Other oleaginous kernels and fruits (whether broken or not) (grape seed) | Oil |
| 29 | 1207999900 | Other oleaginous kernels and fruits | 109 | Other oil seeds and fruits (whether broken or not) (other seeds are oil seeds coated with hard shells) | Oil |
| 30 | 1207999900 | Other oleaginous kernels and fruits | 110 | Other oleaginous kernels and fruits (whether broken or not) (peanuts for dehulling oil) | Oil |
| 31 | 1207999900 | Other oleaginous kernels and fruits | 111 | Other oil seeds and fruits (whether broken or not) (oil palm fruit, oil palm kernel) | Oil |
| 32 | 1207999900 | Other oleaginous kernels and fruits | 112 | Other oleaginous seeds and fruits (whether broken or not) (West beans) | Oil |
| 33 | 1207999900 | Other oleaginous kernels and fruits | 113 | Other oleaginous kernels and fruits (whether broken or not) (black currant seeds) | Oil |
| 34 | 1207999900 | Other oleaginous kernels and fruits | 114 | Other oleaginous kernels and fruits (whether broken or not) (borage seeds) | Oil |
| 35 | 1207999900 | Other oleaginous kernels and fruits | 115 | Other oleaginous seeds and fruits (whether broken or not) (sue seeds) | Oil |
| 36 | 1207999900 | Other oleaginous kernels and fruits | 116 | Other oleaginous kernels and fruits (whether broken or not) (evening primrose seeds) | Oil |
| 37 | 1207999900 | Other oleaginous kernels and fruits | 117 | Other oleaginous kernels and fruits (whether broken or not) (Silybum marianum seeds) | Oil |
| 38 | 1208100000 | Soy flour | 999 | Soy flour | Oil |
| 39 | 1208900000 | Other fine and coarse powders containing oil seeds or fruits | 999 | Other fine and coarse powders containing oil seeds or fruits (except mustard powder) | Oil |
| 40 | 1501100000 | Lard (except products of headings 0209 and 1503) | 105 | Lard (except products of headings 0209 and 1503) (refined edible lard (fat)) | Edible animal fats |
| 41 | 1501200000 | Other pork fats (except products of headings 0209 and 1503) | 105 | Other pork fat (except products of headings 0209 and 1503) (refined edible lard (fat)) | Edible animal fats |
| 42 | 1501900000 | Poultry fat (except products of headings 0209 and 1503) | 104 | Poultry fat (except products of headings 0209 and 1503) (refined edible poultry oil (fat)) | Edible animal fats |
| 43 | 1502100000 | Beef and sheep fat (except products of heading 1503) | 109 | Beef and sheep fat (except products of heading 1503) (refined edible tallow (fat)) | Edible animal fats |
| 44 | 1502100000 | Beef and sheep fat (except products of heading 1503) | 110 | Beef and mutton fat (except products of heading 1503) (refined edible mutton fat (fat)) | Edible animal fats |
| 45 | 1502900000 | Other beef and lamb fats (except products of heading 1503) | 110 | Other beef and mutton fats (except products of heading 1503) (refined edible mutton fat (fat)) | Edible animal fats |
| 46 | 1502900000 | Other beef and lamb fats (except products of heading 1503) | 109 | Other beef and lamb fat (except products of heading 1503) (refined edible tallow (fat)) | Edible animal fats |
| 47 | 1506000090 | Other animal oils, fats and their fractions | 111 | Other animal oils, fats and their fractions (whether refined or not, but not chemically modified) (other edible animal oils (fats) that have been refined) | Edible animal fats |
| 48 | 1507100000 | Virgin soybean oil | 999 | Virgin soybean oil (but not chemically modified) | Edible vegetable oil |
| 49 | 1507900000 | Refined soybean oil and its fractions | 101 | Refined soybean oil and its fractions (including virgin soybean oil fractions, but not chemically modified) (virgin edible soybean oil) | Edible vegetable oil |
| 50 | 1507900000 | Refined soybean oil and its fractions | 102 | Refined soybean oil and its fractions (including virgin soybean oil fractions, but not chemically modified) (edible soybean oil) | Edible vegetable oil |
| 51 | 1508100000 | Virgin peanut oil | 999 | Virgin peanut oil (but not chemically modified) | Edible vegetable oil |
| 52 | 1508900000 | Refined peanut oil and its fractions | 999 | Refined peanut oil and its fractions (including virgin peanut oil fractions, but not chemically modified) | Edible vegetable oil |
| 53 | 1509100000 | Virgin olive oil | 999 | Virgin olive oil (but not chemically modified) | Edible vegetable oil |
| 54 | 1509900000 | Refined oil olive oil and its fractions | 999 | Refined oil olive oil and its fractions (including virgin olive oil fractions, but not chemically modified) | Edible vegetable oil |
| 55 | 1510000000 | Other olive oils and their fractions | 102 | Other olive oils and their fractions (whether refined or not, but not chemically modified, including mixtures of oils or fractions mixed with heading 1509) (other virgin vegetable edible oils) | Edible vegetable oil |
| 56 | 1510000000 | Other olive oils and their fractions | 101 | Other olive oils and their fractions (whether refined or not, but not chemically modified, including mixtures of oils or fractions mixed with heading 1509) (virgin edible olive oil) | Edible vegetable oil |
| 57 | 1510000000 | Other olive oils and their fractions | 103 | Other olive oils and their fractions (whether refined or not, but not chemically modified, including mixtures of oils or fractions mixed with heading 1509) (edible olive oil) | Edible vegetable oil |
| 58 | 1511100000 | Virgin palm oil | 999 | Virgin palm oil (but not chemically modified) | Edible vegetable oil |
| 59 | 1511901000 | Palm oil | 999 | Palm liquid oil (melting point is 19℃-24℃, without chemical modification) | Edible vegetable oil |
| 60 | 1511902001 | Solid palm stearin (50℃≤melting point≤56℃) | 999 | Solid palm stearin (50℃≤melting point≤56℃) (without chemical modification) | Edible vegetable oil |
| 61 | 1511902090 | Palm stearin | 999 | Palm stearin (44℃≤melting point<50℃, without chemical modification) | Edible vegetable oil |
| 62 | 1511909000 | Other refined palm oil | 999 | Other refined palm oil (including palm oil fractions, but not chemically modified) | Edible vegetable oil |
| 63 | 1512110000 | Virgin sunflower oil and safflower oil | 102 | Virgin sunflower oil and safflower oil (but not chemically modified) (virgin edible safflower oil) | Edible vegetable oil |
| 64 | 1512110000 | Virgin sunflower oil and safflower oil | 101 | Virgin sunflower oil and safflower oil (but not chemically modified) (virgin edible sunflower oil) | Edible vegetable oil |
| 65 | 1512110000 | Virgin sunflower oil and safflower oil | 103 | Virgin sunflower oil and safflower oil (but not chemically modified) (other edible vegetable oils) | Edible vegetable oil |
| 66 | 1512190000 | Refined sunflower oil and safflower oil and their fractions | 101 | Refined sunflower oil and safflower oil and their fractions (including virgin sunflower oil and safflower oil fractions, but not chemically modified) (edible sunflower oil) | Edible vegetable oil |
| 67 | 1512190000 | Refined sunflower oil and safflower oil and their fractions | 102 | Refined sunflower oil and safflower oil and their fractions (including virgin sunflower oil and safflower oil fractions, but not chemically modified) (other edible vegetable oils) | Edible vegetable oil |
| 68 | 1512210000 | Virgin cottonseed oil | 999 | Virgin cottonseed oil (whether or not gossypol is removed) | Edible vegetable oil |
| 69 | 1512290000 | Refined cottonseed oil and its fractions | 999 | Refined cottonseed oil and its fractions (including virgin cottonseed oil fractions, but not chemically modified) | Edible vegetable oil |
| 70 | 1513110000 | Virgin coconut oil | 999 | Virgin coconut oil (but not chemically modified) | Edible vegetable oil |
| 71 | 1513190000 | Other coconut oil and its fractions | 999 | Other coconut oil and its fractions (including fractions of virgin coconut oil, but not chemically modified) | Edible vegetable oil |
| 72 | 1513210000 | Virgin Palm Kernel Oil or Babassu Palm Fruit Oil | 101 | Virgin palm kernel oil or babassu palm fruit oil (not chemically modified) (virgin edible palm oil) | Edible vegetable oil |
| 73 | 1513210000 | Virgin Palm Kernel Oil or Babassu Palm Fruit Oil | 102 | Virgin palm kernel oil or babassu palm fruit oil (not chemically modified) (other virgin vegetable edible oils) | Edible vegetable oil |
| 74 | 1513290000 | Refined palm kernel oil or babassu palm fruit oil | 999 | Refined palm kernel oil or babassu palm fruit oil (including fractions, but not chemically modified, except virgin) | Edible vegetable oil |
| 75 | 1514110000 | Virgin Canola Oil | 999 | Virgin canola oil (but not chemically modified) | Edible vegetable oil |
| 76 | 1514190000 | Other canola oil | 999 | Other canola oils (including their isolates, but not chemically modified) | Edible vegetable oil |
| 77 | 1514911000 | Virgin non-canola sauerkraut oil | 999 | Virgin non-canola oil (but not chemically modified) | Edible vegetable oil |
| 78 | 1514919000 | Virgin mustard oil | 999 | Virgin mustard oil (but not chemically modified) | Edible vegetable oil |
| 79 | 1514990000 | Refined non-canola sauerkraut oil, mustard oil | 101 | Refined non-canola oil, mustard oil (including its fractions, but not chemically modified) (edible rapeseed oil) | Edible vegetable oil |
| 80 | 1514990000 | Refined non-canola sauerkraut oil, mustard oil | 102 | Refined non-canola oil, mustard oil (including its fractions, but not chemically modified) (other edible vegetable oils) | Edible vegetable oil |
| 81 | 1515110000 | Virgin linseed oil | 999 | Virgin linseed oil (but not chemically modified) | Edible vegetable oil |
| 82 | 1515190000 | Refined linseed oil and its fractions | 999 | Refined linseed oil and its fractions (including virgin linseed oil fractions, but not chemically modified) | Edible vegetable oil |
| 83 | 1515210000 | Virgin corn oil | 999 | Virgin corn oil (but not chemically modified) | Edible vegetable oil |
| 84 | 1515290000 | Refined corn oil and its fractions | 999 | Refined corn oil and its fractions (including virgin corn oil fractions, but not chemically modified) | Edible vegetable oil |
| 85 | 1515500000 | Sesame oil and its fractions | 102 | Sesame oil and its fractions (whether refined or not, but not chemically modified) (edible sesame oil) | Edible vegetable oil |
| 86 | 1515500000 | Sesame oil and its fractions | 101 | Sesame oil and its fractions (whether refined or not, but not chemically modified) (virgin edible sesame oil) | Edible vegetable oil |
| 87 | 1515909010 | Red pine seed oil | 101 | Korean pine seed oil (whether refined or not, but not chemically modified) (other virgin vegetable edible oil) | Edible vegetable oil |
| 88 | 1515909010 | Red pine seed oil | 102 | Korean pine seed oil (whether refined or not, but not chemically modified) (other edible vegetable oils) | Edible vegetable oil |
| 89 | 1515909090 | Other fixed vegetable oils, fats and their fractions | 102 | Other fixed vegetable oils, fats and their fractions (whether refined or not, but not chemically modified) (other virgin vegetable edible oils) | Edible vegetable oil |
| 90 | 1515909090 | Other fixed vegetable oils, fats and their fractions | 104 | Other fixed vegetable oils, fats and their fractions (whether refined or not, but not chemically modified) (other edible vegetable oils) | Edible vegetable oil |
| 91 | 1515909090 | Other fixed vegetable oils, fats and their fractions | 103 | Other fixed vegetable oils, fats and their fractions (whether refined or not, but not chemically modified) (edible tea oil) | Edible vegetable oil |
| 92 | 1516100000 | Animal oils, fats and their fractions | 999 | Hydrogenated, esterified or anti-oleic acidified animal oils and fats (including their fractions, whether refined or not, but without further processing) | Edible animal fats |
| 93 | 1516200000 | Hydrogenated, esterified or anti-oleic acidified vegetable oils and fats | 101 | Hydrogenated, esterified or anti-oleinized vegetable oils and fats (including their fractions, whether refined or not, but without further processing) (other edible vegetable oils) | Edible vegetable oil |
| 94 | 1516200000 | Hydrogenated, esterified or anti-oleic acidified vegetable oils and fats | 103 | Hydrogenated, esterified or anti-oleinized vegetable oils and fats (including their fractions, whether refined or not, but without further processing) (edible shortening) | Edible vegetable oil |
| 95 | 1516200000 | Hydrogenated, esterified or anti-oleic acidified vegetable oils and fats | 104 | Hydrogenated, esterified or anti-oleic acidified vegetable oils and fats (including their fractions, whether refined or not, but without further processing) (edible other processed fats and oils) | Edible vegetable oil |
| 96 | 1517100000 | Margarine | 102 | Margarine (but not liquid) (edible other processed fats and oils) | Edible vegetable oil |
| 97 | 1517100000 | Margarine | 101 | Margarine (but not liquid) (edible vegetable butter) | Edible vegetable oil |
| 98 | 1517901001 | Shortening | 999 | Shortening made of animal fats (excluding edible oils, fats and their fractions of heading 1516) (edible shortening made of animal fats) | Edible animal fats |
| 99 | 1517901090 | Shortening made from vegetable fats and oils | 101 | Shortening made from vegetable fats and oils (excluding edible oils, fats and their fractions of heading 1516) (edible vegetable blended oils) | Edible vegetable oil |
| 100 | 1517901090 | Shortening made from vegetable fats and oils | 102 | Shortening made from vegetable fats and oils (excluding edible oils, fats and their fractions of heading 1516) (other processed edible fats and oils) | Edible vegetable oil |
| 101 | 1517909001 | Other mixed animal fats and oils | 101 | Other animal-based edible oils and fats or products made by mixing (excluding edible oils, fats and their fractions of heading 1516) (mixed animal-based edible oils (fats) or products) | Edible animal fats |
| 102 | 1517909001 | Other mixed animal fats and oils | 102 | Other animal-based edible fats and oils or products made by mixing (excluding edible oils, fats and their fractions of heading 1516) (edible other processed fats and oils) | Edible animal fats |
| 103 | 1517909090 | Other plant-based edible oils or products made by mixing | 101 | Other vegetable-based edible fats and oils or products made from mixtures (excluding edible oils, fats and their fractions of heading 1516) (edible vegetable blended oils) | Edible vegetable oil |
| 104 | 1517909090 | Other plant-based edible oils or products made by mixing | 102 | Other vegetable edible oils or products made from mixtures (excluding edible oils, fats and their fractions of heading 1516) (other edible vegetable oils) | Edible vegetable oil |
| 105 | 1517909090 | Other plant-based edible oils or products made by mixing | 103 | Other plant-based edible fats and oils or products made from mixtures (excluding edible oils, fats and their fractions of heading 1516) (edible other processed fats and oils) | Edible vegetable oil |
| 106 | 1518000000 | Chemically modified animal and vegetable oils and fats | 102 | Chemically modified animal and vegetable oils and fats (including their fractions and non-edible fats and oils or products made from the mixture of fats and oils in this chapter, except for products of heading 1516) (edible vegetable butter) | Edible vegetable oil |
| 107 | 1518000000 | Chemically modified animal and vegetable oils and fats | 104 | Chemically modified animal and vegetable oils and fats (including their fractions and non-edible fats and oils or products made from the mixture of fats and oils in this chapter, except for products of heading 1516) (edible shortening) | Edible vegetable oil |
| 108 | 1518000000 | Chemically modified animal and vegetable oils and fats | 105 | Chemically modified animal and vegetable oils and fats (including their fractions and non-edible fats and oils or products made from the mixture of fats and oils in this chapter, except for the products of heading 1516) (edible other processed fats and oils) | Edible vegetable oil |
| 109 | 1518000000 | Chemically modified animal and vegetable oils and fats | 108 | Chemically modified animal and vegetable oils and fats (including their fractions and non-edible fats and oils or products made from the mixture of fats and oils in this chapter, except for the products of heading 1516) (palm oil) | Edible vegetable oil |
| 110 | 2103909000 | Other sauces and condiments; mixed condiments | 101 | Other seasonings (edible tea oil) | Edible vegetable oil |
| 111 | 2103909000 | Other sauces and condiments; mixed condiments | 102 | Other seasonings (edible sesame oil) | Edible vegetable oil |
| 112 | 2103909000 | Other sauces and condiments; mixed condiments | 103 | Other seasonings (edible vegetable blend oil) | Edible vegetable oil |
| 113 | 2106909090 | Food not listed in other numbers | 101 | Other foods not listed in the number (other edible plant blend oils) | Edible vegetable oil |
| 114 | 2106909090 | Food not listed in other numbers | 102 | Foods not listed in other numbers (other edible vegetable oils) | Edible vegetable oil |
| 115 | 2106909090 | Food not listed in other numbers | 146 | Foods not listed in other numbers (edible other processed fats and oils) | Edible vegetable oil |
GACC Access Remedy
Agent Remedy
The original agent caused unacceptable losses due to lack of technical level and experience; the original agent voluntarily canceled the entrustment or lost contact, resulting in application interruption and economic losses. According to the specific situation, we can continue to register and application service or give free reference suggestions.
Data remedy
Remedy for overseas competent authority's administrative account
Training, translating and Consultants
Customs Clearance reject and early warning remedy
Argentina registered enterprises of oilseeds with GACC
Ethiopia registered enterprises of oilseeds with GACC
Australia registered enterprises of oilseeds with GACC
Pakistan registered enterprises of oilseeds with GACC
Brazil registered enterprises of oilseeds with GACC
Bulgaria registered enterprises of oilseeds with GACC
Bolivia registered enterprises of oilseeds with GACC
BurkinaFaso registered enterprises of oilseeds with GACC
Togo registered enterprises of oilseeds with GACC
Russia registered enterprises of oilseeds with GACC
Gambia registered enterprises of oilseeds with GACC
Kazakhstan registered enterprises of oilseeds with GACC
Netherlands registered enterprises of oilseeds with GACC
Canada registered enterprises of oilseeds with GACC
Ghana registered enterprises of oilseeds with GACC
Mali registered enterprises of oilseeds with GACC
USA registered enterprises of oilseeds with GACC
Bangladesh registered enterprises of oilseeds with GACC
Myanmar registered enterprises of oilseeds with GACC
Mozambique registered enterprises of oilseeds with GACC
Mexico registered enterprises of oilseeds with GACC
Niger registered enterprises of oilseeds with GACC
Nigeria registered enterprises of oilseeds with GACC
Japan registered enterprises of oilseeds with GACC
Senegal registered enterprises of oilseeds with GACC
Sudan registered enterprises of oilseeds with GACC
Thailand registered enterprises of oilseeds with GACC
Tanzania registered enterprises of oilseeds with GACC
Uganda registered enterprises of oilseeds with GACC
Uzbekistan registered enterprises of oilseeds with GACC
NewZealand registered enterprises of oilseeds with GACC
Italy registered enterprises of oilseeds with GACC
Indonesia registered enterprises of oilseeds with GACC
India registered enterprises of oilseeds with GACC
UK registered enterprises of oilseeds with GACC
Vietnam registered enterprises of oilseeds with GACC
Poland registered enterprises of oilseeds with GACC
Kenya registered enterprises of oilseeds with GACC
EastTimor registered enterprises of oilseeds with GACC
